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Cold Hors D'oeuvres

Category A

Black Bean & Corn Salsa with Tortilla Chips

Fruit & Cheese Skewers

Pinwheels and Finger Sandwiches

Assorted Canapes


Category B 

Spinach & Artichoke Dip with Tortilla Chips

Chicken & Vegetable Wraps (served room temperature)

Vegetable Wraps (served room temperature)

Chicken & Spinach Pasta Salad

Spicy Skewered Shrimp with Mango Mayo (2 per skewer)

Assorted Chilled Salads

Roast Beef Spirals - Skewered Tortellini - Chicken Satays


Category C 

Marinated Asparagus in Smoked Salmon

Smoked Salmon Mousse with French Bread

Smoked Salmon Display

Jumbo Shrimp Cocktail

Snow Crab Claws (seasonal)



Hot Hors D'oeuvres

Category A

Meatballs: Caribbean or Swedish

Fried Chicken Wingettes

Tequila Lime OR Buffalo OR Teriyaki Jerk OR Oriental

Stuffed Miniature Ham Biscuits


Category B

Chicken Tenders (Fried or Oven Baked)

Warm Artichoke, Spinach and Roasted Red Pepper Dip

Gingery Chicken Kabobs with Honey Mustard Sauce


Category C

Baby Back Ribs - Pork

Italian Sausage & Pepper Skewers

Artichoke, Crab & Jalapeno Dip with Pita Chips

Mediterranean Carrot, Zucchini & Feta Cheese Cakes

Curried Chicken with Pita Pockets


Category D 

Miniature Chesapeake Bay Style Crab Cakes
Dijon Chicken Patties

Whiskey Glazed Beef Tenderloin

Marinated Party Lamb Chops

Apple-Garlic Glazed Pork Tenderloin


Specialty Displays


Basic Cheese & Fruit Display - $2.95 Per Person

A Selection of Cheeses with Fresh Fruit & Crackers 


Imported & Domestic Cheeses w/Fruit Garnish - $3.95 Per Person

A Selection of Imported, Smoked & Domestic Cheeses, Herbed Garlic Cheese Spread, Baked Brie and Assorted Crackers -

Garnished with fresh fruit.


Crudite Display - $2.00 Per Person

Fresh Seasonal Vegetables displayed Salad Style or Relish Style.

Served with Peppercorn Ranch Dressing


Antipasto Platter - $4.00 Per Person

A Selection of Crudites, Olives, Pepperocini, Roasted Red Pepper, Smoked Cheese and Salami. 

Served with sliced Italian Bread & Olive Oil



Reception Desserts are available - Cookies & Brownies @$1.75 each; 2-Layered Cakes @ $17.00 each; 3-Layered & Bundt Style Cakes @ $22.00.  For additional desserts, please give us a call.


Reception Beverages - soft drinks and bottled water @ $1.25 each; freshly made iced tea, lemonade and punch @ $1.25 each or $7.00 per gallon; coffee service $2.00 per person or $18.00 per gallon.


Pricing Structure 


Individual Items -  Category A @ $2.25pp, Category B @ $2.95pp, Category C @ $3.50pp and up, Category D - Market Price.



Category Packages - 50 Guests Minimum

2 cold, 2-hot hors d'oeuvres and a crudite display for flat category price. 

Category A - $9.00pp - Category B - $11.00pp -

Category C/D - $14.00 - $25.00 pp



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Right On Thyme Catering

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350 East Lanier Avenue GA 30214

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  • Currently 2/5 Stars.
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  • Restaurant:
  • Right On Thyme Catering
  • Owner:
  • Gayla Foster
  • Service Area:
  • Fayetteville
  • Cuisines:
  • American

About Right On Thyme Catering:
Catering Services Offering basic to full serve catering from simple pick up items to total service including but not limited to set-up, decorating, linens, silver & china. For those services beyond our capabilities, we can direct you to our network of local vendors on the south side or in-town. Schedule an appointment with our catering director to discuss your next catered affair.

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